Shaking Incubator FM-IS-A104 has a maximum loading capacity of 35 kg for large volumes of samples safely and efficiently. Its durable flask clamp secures and stabilizes the holding of vessels during shaking. The vibration-free stacking feature allows multiple units to be stacked without affecting the shaking or incubation process. Our incubator shaker operates with a quiet machine, minimizing noise levels in the lab.
| Total Volume | 310 L |
| Temperature Range | 4 to 60°C |
| Rotation Speed | 2 to 300 rpm |
| Speed Control Accuracy | ± 1 rpm |
| Temperature Display Resolution | 0.1°C |
| Temperature Distribution | ± 0.5°C at 37°C |
| Ambient Temperature Range | 5 to 35°C |
| Sterilization Method | UV sterilization |
| Shaking Throw | 26 mm |
| Shaking Motion | Orbital |
| Temperature Sensor | Pt-100 |
| Maximum Loading Capacity | 35 kg |
| Temperature Control Mode | PID control |
| Maximum Working Height | 340 mm |
| Control Interface | Push-button operation panel |
| Timer | 0~999 hours |
| Maximum Stackable Units | Up to 3 units |
| Maximum Power Consumption | 1300 W |
| Power Supply | 115/230 V ± 10%, 50/60 Hz |
| Tray Size | 500 × 500 mm |
| Tray Capacity for Shake Flasks | 25 × 250 ml; 16 × 500 ml; 9 × 1000 ml |
| Dimensions (W × D × H) | 710 × 776 × 1080 mm |
| Internal Dimensions (W × D × H) | 680 × 640 × 692 mm |
| Weight | 170 kg |
Shaking Incubator FM-IS-A104 offers precise temperature and speed control with built-in UV sterilization, ensuring contamination-free incubation and shaking. Its stackable design saves space and is ideal for lab cell culture, microbial fermentation, and molecular biology.
