Fison Handheld Oil Tester FM-HOT-A100 features a 0 to 200°C temperature measuring range, 0 to 50% TPM measurement range, and 15-second response time for rapid oil quality assessment. Equipped with PTC and capacitive sensors, automatic calibration, LED display, IP65 waterproof protection, and Bluetooth/Wi-Fi connectivity, it enables fast, stable, and efficient cooking oil quality analysis with convenient data management.
$1,762.00
| Type | Portable, Hand-held |
| Temperature measuring range | 0 to 200°C |
| Temperature resolution | ± 0.1°C |
| Temperature accuracy | ± 1°C |
| Temperature sensor | PTC |
| TPM measuring range | 0 to 50% |
| TPM accuracy | ± 1.5% (40 to 190°C) |
| TPM resolution | ± 0.1% |
| TPM sensor | Capacitive |
| TPM response time | <15 sec |
| Operating temperature | 0 to +50°C |
| Storage temperature | -40 to +70°C |
| Protection grade | IP65 |
| Frame material | ABS |
| Probe material | Food-grade stainless-steel |
| Display | LED |
| Calibration | Automatic |
| Connectivity | Wi-Fi and Bluetooth |
| Power supply | AA battery; 500 times measurement, 25 hrs continuous usage |
| Packaging dimension (L×D×H) | 420×160×85 mm |
| Gross weight | 1.1 kg |
Handheld Oil Tester FM-HOT-A100 is used to evaluate the quality of edible oils in food inspection laboratories, commercial kitchens, catering services, food processing facilities, restaurants, and quality control operations.
Cooking Oil Tester enables rapid and accurate assessment of cooking oil quality by measuring total polar materials (TPM) and temperature. Featuring a digital display, high-precision sensing, and a portable design, the oil tester delivers consistent results for routine oil quality monitoring. Built for efficient operation, it enables quick analysis while supporting reliable performance in laboratory and quality testing environments.