Fully Automatic Potentiometric Titrator FM-APT-A100

Fully Automatic Potentiometric Titrator FM-APT-A100

Fully Automatic Potentiometric Titrator FM-APT-A100 is equipped with built-in burette as to avoid contact with harmful chemicals and provide user safety. Equipped with advanced mixed synchronous inlet system 4 samples (burette) channel (dosing) inlet, is expanded up to 6. Burettes are constructed with ground glass syringe and chemically resistant PTFE plunger.

  •  Built-in burette system
  •  Clip lock burette fitting
  •  Automatic reagent addition, Programmable
  •  Chemical resistant PTFE pipeline tubing
  •  Precision dosing pump, produces accurate volumes of titrants reagent
  •  Large LCD screen displays titration results, pH, temperature, mV values
  •  Flexible applications quick edit functions
  •  Can work with 16 samples auto sampler for titration purpose
  •  Cloud services, Ethernet port, USB, RS232 port for data transfer, storage

Testing Method Burette Titration method
Analysis parameters pH, mV, temperature value
mV/pH Potential electrode interface
Measurement range mV: -2500.0 to +2500 mV
pH: -20.000 to +20.000 pH
Temperature 0 to 100°C
Resolution mV: 0.1 mV
pH: 0.001 pH
Accuracy mV: 0.1. mV
pH: 0.003 pH
Temperature: ± 0.1°C
Maximum titration station 6
Maximum liquid filling module 4
Burette 10 ml standard burette (5/20 ml are optional)
Burette resolution 1/48,000
Burette rehydration time 16 seconds (100 % filling rate)
Electrode port types mV/ pH 1, reference electrode 1, PT1000 sensor electrode 1
Electrode Interface Q9, Q6, combination electrode connector
Operations Controlled by PC
Sampling Up to 16 samples (optional auto sampler)
Interface 2 × USB, 1 × RS232, 1 × Ethernet port
Host dimension 380 × 280 × 360 mm
Accessory Box dimension 330 × 220 × 390 mm
Sampler dimension 710 × 520 × 340 mm
Host weight 9 kg
Accessory box weight 7 kg
Sampler weight 17 kg

Used in chemical, biochemistry, pharmacy, food, life science and production industries for titrimetric estimation of potentiometric values, pH values of the product or raw sample.